Bermuda spotlighted in British news publication

Cambridge Beaches Resort & Spa (Wiki Commons, 2017)

21. 4 Million. That’s the monthly readership of digital newspaper ‘The Independent’, and could be the number of people who might be enticed to visit our pink-sand shores this year. A recent write-up on Bermuda showcases the country from the perspective of a Gen-Z traveler… The article’s author, Meredith Clark, documenting her four days of R&R at Cambridge Beaches Resort & Spa

“The 50 minute drive from L.F. Wade International Airport to my accommodation acted as if it was my own private tour of Bermuda” she said, “The taxi cab ride covered the entire length of the island, after all.”

Cooper’s Island, Southlands Estate, and Abbot’s Cliff Park were singled out for offering opportunities to explore Bermuda’s rich biodiversity, and Horseshoe Bay Beach received two-thumbs up for its crystal-clear, turquois waters.

Cambridge Beaches Resort and Spa, credited for the journalist’s stay, was praised for its serene landscape, spa facilities, and overall solitude – welcomed by the New York-based writer. But Bermuda’s very own special beverage got the final nod. “ From the moment I stepped onto the resort’s grounds, I had already felt the effects of my incessant state of burnout subside. Perhaps it was because the duration of my flight was only a mere one hour and 44 minutes from New York City, which lent itself to stress-free travel. Maybe, it was because my Swedish massage churned out all the soreness I’d developed from sitting at my desk all day, or the island’s relaxing atmosphere and picturesque scenery that made me feel at ease.

Or, it could’ve simply been all the Rum Swizzles.” Touché